A unique Worcester Dessert Service. The dishes with a scripted Flight, the centres bearing the Wigley Coat of Arms Armorial Crest. The borders beautifully painted and gilded with stylised Peacock leaves.
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Provenance2 x Tureens and Stands
4 x 10 Inch Square Dishes
4 x 8 Inch Oval Dishes
4 x 12 Inch Oval Dishes
9 x 9 Inch Plates
1 x 14 Inch Basket
ExhibitionsPlate exhibits Dyson Perrins Museum 1980. Colonial Williamsburg Foundation Collection 1992.
Charles William Dyson Perrins (25 May 1864 – 29 January 1958) was an English businessman, bibliophile and philanthropist. He was born in Claines, near Worcester, the son of James Dyson Perrins, the owner of the Lea & Perrins Worcestershire sauce factory and the grandson of William Perrins, co-originator of the Lea & Perrins secret recipe.